Plain cooked rice
Ingredients
| Item | Weight | Measure/No |
|---|---|---|
| Rice | 200g | 1½ K |
| Water | 450 ml | 3 K |
Method
Cook under pressure at 15 lbs for 1 minute after pressure is reached.
Nutritional Information:(One serving)
| weight | Measure | Calories | Protein | Carbohydrate | Fat |
|---|---|---|---|---|---|
| 200g | 2 K | 222 kcal | 4.4g | 50g | 0.3g |
