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The 'Eat Right Campus' initiative led by FSSAI aims to promote safe, healthy and sustainable food in campuses such as universities, colleges, workplaces, hospitals, tea estates etc. across the country. The objective is to improve the health of people and the planet and promote social and economic development of the nation. Read more..
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Taj Hotel and Convention Centre, Goa
Certified on 23-06-2023
Indian Institue of Management(IIM) Indore
Certified on 17-08-2023
IIT Jammu
Certified on 29-03-2023
Indian Institute Of Technology, Mandi at Kamad
Certified on May 30, 2024
ALL INDIA INSTITUTE OF MEDICAL SCIENCE ( AIIMS) , NAGPUR
Certified on Apr 1, 2024
